St. Lawrence Place

A place of hope, healing and change


October 19th Dream Dinners Menu

October 2009 Dream Dinners Menu

TOASTED PECAN CHICKEN
Looking for something quick and easy for dinner? Try these tender chicken breasts marinated in seasoned buttermilk, then coated with a savory pecan and breadcrumb crust. These bake up crisp and golden; sure to please adults and kids alike!

PULLED PORK BBQ SANDWICH WITH FRENCH ROLLS
When you’re craving a taste for great BBQ, just heat-up this lean, shredded pork with our Dream Dinners barbeque sauce and serve on warm French rolls (provided). Your friends and family will think you’ve spent hours slow cooking this dish, when it’s actually ready in ½ an hour!

BEEF PASTA BOLOGNESE
Our Beef Bolognese is a classic Italian favorite. Slow cooked marinara sauce is loaded with chopped tomatoes, garlic, Italian spices and chunks of tender beef to spoon over penne pasta (provided).This is a hearty, fuss free Dream Dinner you can serve time and time again to smiling faces.

KENTUCKY PORK CHOPS
Our boneless pork chop recipes always get great reviews and we created this one in true southern style. We rub the chops in a blend of spices sweetened with brown sugar, then brush them with a smoked glaze flavored with molasses. You'll caramelize these to perfection in less than 15 minutes!

CHICKEN PAELLA
This savory chicken dish is our version of the Spanish classic. It combines tender white chicken and mildly seasoned sausage with lemon scented rice, sweet red peppers, artichoke hearts and tomatoes all baked at home for a satisfying one step dinner.

SALISBURY STEAK AND GRAVY POTATOES
This classic signature dinner is a great traditional meal featuring large pieces of potatoes topped with tender patties of beef, ready for you to bake in our rich, savory gravy. Fall comfort food at it's best!

CREAMY TORTELLINI WITH BACON
A real crowd pleaser, these Italian cheese filled tortellini are simmered in a creamy marinara sauce with bacon crumbles and tender peas (or leave out the bacon for a delicious vegetarian meal)! It’s a quick, wholesome dinner and an excellent potluck offering. Your guests or family will enjoy every creamy mouthful!

BAKED FISH & CHIPS WITH TARTAR SAUCE
Flakey Pacific cod filets are lightly crusted, baked to a golden brown and served with our tarter sauce flavored with dill and capers for a fun twist on the traditional sauce. This is a real family favorite when served with crispy oven baked fries (provided).

GRILLED CHICKEN MEDITERRANEAN WITH POLENTA
This European meal perfectly blends three classic favorites: a savory grilled chicken breast, a vegetable ratatouille made with sweet peppers, zucchini and fire roasted tomatoes spooned over three cheese baked polenta. This is a restaurant quality meal you can serve at home!

NANA’S LASAGNA
Nana knew how to bring the family home for dinner! She spent hours layering lasagna noodles with marinara sauce and Italian cheeses for a meal they craved. Baked until bubbly and golden brown you can have this on the table in about an hour! Or for added convenience this dinner can be baked from frozen!

DIJON HONEY LIME GRILLED SALMON
Heart healthy salmon fillets are marinated in a delightful blend of lime, (for freshness) Dijon mustard, (for creaminess) and a hint of honey, (for sweetness). Quick to broil, they will bring succulence and sophistication to any dinner occasion.

CHEESE LOVER'S MANICOTTI
Creamy cheese filled manicotti are covered with seasoned marinara then topped with a blend of Mozzarella and Parmesan cheese. This dish is the height of simplicity, going straight from the freezer to oven, then onto the dinner table.

LEMON CHICKEN PICCATA
This classic dish from Italy has become a national favorite! Our all natural chicken breasts are quickly seared, then simmered in a tangy lemon sauce with capers, herbs, and artichoke hearts. A refreshingly light classic!

SAVORY HONEY GRILLED CHICKEN WITH SESAME HONEY BUTTER
Back by popular demand! These tender, all natural chicken breasts are marinated with a blend of sweet sesame, ginger and garlic for a punch of flavor, then grilled and topped with our sesame honey butter to create a meal bursting with flavor. Why settle for plain grilled chicken?